Qihe (International) Shiitake Mushroom Training Training Centre yashinzwe na Shandong Qihe Bio Technology Co., Ltd.
Shandong Qihe Bio Technology Co., Ltd yashinzwe mu 2000, ikora cyane cyane mu bushakashatsi, gukora, kwerekana, guteza imbere, gutunganya, kugurisha no kohereza mu mahanga ibihumyo biribwa.
Ni uruganda ruyoboye inganda z’ubuhinzi mu ntara n’inganda icumi za mbere ziyobora inganda zirya ibihumyo biribwa mu Ntara ya Shandong.
Qihe Biotech ni “Ubusitani bw’imboga bw’igihugu”, “Igihugu cy’ubuhinzi n’ibisanzwe byerekana imyigaragambyo”, “National Spark Program Undertaking Unit”, “Kuzamurwa mu ntera kandi bitangwa nka“ Ishami rishinzwe kwerekana ibyerekeranye no kumenyekanisha icyaro mu Ntara i Shandong ”,“ Uruganda hamwe nibicuruzwa bizwi cyane byubuhinzi Brand "nibindi
Isosiyete ifite ibiribwa biribwa bihingwa bifite ubuso bungana na hegitari zirenga 1.500 hamwe n’ibihingwa birenga 600 byo gutera ibihumyo bya shiitake hamwe n’amahugurwa ya metero kare 30.000 yo gutunganya inganda z’ibihumyo.
Umusaruro ngarukamwaka w’ibihumyo bya shiitake urenga miliyoni 50, byoherezwa muri Koreya yepfo, Ubuyapani, Amerika, Ubudage, Espagne n’ibindi bihugu.
Umusaruro wibihumyo bishya bya shiitake burimunsi ni toni 20, bigurishwa mumasoko menshi yo murugo, amasoko menshi hamwe nimijyi minini nka Qingdao, Jinan, Shijiazhuang, Tianjin, Beijing nibindi .Ibihumyo bya shiitake nibihumyo bishya bya shiitake bitegeka isoko ryiza. haba mu gihugu ndetse no mu mahanga.
Imyitozo y'Abanyamerika
Imyitozo y'Abanyamerika
Ikigo cyamahugurwa ya Shuangquan
Imbere mu Gihugu cya Wenchang Yera imbuto
Imyitozo yo kwera imbuto muri Espanye
Ikigo cya Koreya cyera imbuto
Isosiyete yashyizeho ubufatanye n’ibigo byinshi na kaminuza, nka Shandong Academy of Science Agriculture, Shanghai Academy of Science Agriculture, kaminuza y’ubuhinzi ya Shandong na kaminuza y’ubuhinzi ya Qingdao.
Qihe Bio-tekinike yakoresheje inzira yubushakashatsi niterambere ryigenga, kumenyekanisha no kuyinjiza, umusaruro, kwiga nubushakashatsi, nibindi, kandi yahaye akazi impuguke nabarimu bo murwego rwo hejuru kugirango bamenye umwanya wambere wikoranabuhanga ryikigo kurusha abandi mubikorwa by ibihumyo. .
Isosiyete ifite ibihumyo byinshi byo murugo no mumahanga. Ibihumyo byo mu rugo bifite ubuso bungana na hegitari 1.500, hamwe n’ibihingwa bigenzura ubwenge, pariki karemano, pariki y’ubushyuhe bwo hejuru y’inyubako zirenga 600 hamwe n’ibigo by’ibihumyo by’amahanga byubatswe muri Koreya yepfo, Ubuyapani, Amerika, Espagne, Polonye n’ibindi bihugu bifite ubuso bungana na hegitari zirenga 1.000 kandi bifite pariki zirenga 400.
Mu rwego rwo guhuza ibikenewe mu iterambere mpuzamahanga, guteza imbere impano z’ikoranabuhanga z’ibihumyo no gutanga serivisi nziza za tekinike ku bakiriya benshi kandi benshi, ikigo cy’amahugurwa gihora cyubahiriza intego z’ingamba zishingiye ku bantu, ku isi hose.
Turashobora kugufasha gushora mubucuruzi.
Ikigo kirashobora gutanga serivisi zuzuye uhereye kubishushanyo mbonera fatizo, kugisha inama imicungire yumusaruro, ubufasha bwo kwamamaza, inkunga ya serivise yimari ninkunga ya serivisi tekinike.
Igishushanyo mbonera cy'ibanze:
1. Igishushanyo mbonera cyuruganda
2. Ubuyobozi bwubwubatsi
3. Guhindura umushinga no kuzamura
Amasoko yo gutoranya ibikoresho nibikoresho:
1. Ibikoresho byinshi
2. Ibikoresho byo gukoresha fungi biribwa
3. Sisitemu yo kugenzura ubwenge
Ubujyanama bwo gucunga umusaruro:
1. gucunga neza umusaruro
2. Sisitemu yo kugenzura ubuziranenge bw'umusaruro
3. Kubaka sisitemu yumutekano
Inkunga ya tekiniki:
1. Gutanga ibintu bidasanzwe
2. amahugurwa yumuco kuyobora tekinike yubuyobozi bwimbuto z ibihumyo
3. Ubuyobozi bwa tekinike kubihumyo byinshi
Imfashanyo yo kwamamaza:
1. Gukusanya umuyoboro uhuza isoko
2. Urubuga rwo gutanga interineti
3. sisitemu yo kwamamaza ibicuruzwa byinganda zose
4. kwishyira hamwe kwinshi kumurongo no kumurongo
Serivisi ishinzwe imari:
1. Inkunga yo kwihangira imirimo muri kaminuza
2. Amafaranga yinganda zinganda
3. fasha mumahanga gutangiza ubucuruzi
Turashobora kugufasha gushora mumahanga no kuba umuyobozi mumahanga.
Turashobora kugufasha kugera ku nzozi zo kwimuka.
Ikigo gifite umuyoboro wabigize umwuga wo gusaba viza. Kubafite ibyifuzo byo gushora mumahanga cyangwa abinjira n'abasohoka, turashobora kugufasha muburyo bwo gushora imari no kwimuka.
1. Kwinjiza- Ibisabwa abanyeshuri
Umugabo ukunda shiitake ibihumyo tekinike yo mu gihugu no hanze.
Umugabo ufite uburambe bufatika arahitamo.
2. B.imiterere yikigo
Ibikorwa remezo byuzuye hamwe n'amashuri yo guhugura no gushingira imyitozo murugo no hanze.
Ikigo gifite abarimu bakomeye kandi gikoresha inzobere mu nganda n’ikoranabuhanga ry’imbere hamwe n’umugongo R&D wo guhugura abanyeshuri.
Learning Kwiga neza hamwe nubuzima bwiza bufite ibyumba byinshi bya media, dortoir (hamwe na WiFi yubusa, gushyushya, guhumeka), kantine, ubwiherero, kumesa nibindi.
3.Gufungura amakuru
Ku ya 10 ya buri kwezi, abantu 30 binjira mu gihe runaka.
4.Ikigo cy'amahugurwa
Qihe Bio-tekinike Yera imbuto, Ikibuga cy’ubukerarugendo cya Lake Wenchang, Umujyi wa Zibo, Intara ya Shandong.
5.Amashuri
8800 Amafaranga / umuntu (icumbi kubuntu); 20% kugabanyirizwa abanyeshuri bo mu ntara zubukene bwigihugu
Amadorari 1500 / umuntu accommod icumbi ryubusa）
6. Igihe cyo kwiga
Ukwezi 1, nyuma yo gutsinda ikizamini gitanga icyemezo cyo kurangiza.
7.Amahugurwa
Ikoreshwa ryubuhinzi bwibihingwa biribwa; shiitake ibihumyo, ibihumyo byumusemburo; ibihumyo, oyster ibihumyo byabyaye (substrate) tekinoroji yumuco; umusaruro mwinshi wo kwera imbuto kubihumyo bya shiitake; umusaruro mwinshi wo kwera imbuto kubihumyo; kwera imbuto ikoranabuhanga mubikorwa no gucunga umutekano.
8.Gutegura umwuga wabanyeshuri
Gutanga icyemezo cyumuyobozi wibihumyo cyo kurangiza nyuma yo gutsinda ikizamini cyikigo cyamahugurwa.
Ku mugabo ushishikajwe no gukora muri Qihe Bio-tekinoroji, tuzagufasha gukomeza amasomo yawe muri sosiyete ukurikije amateka y'ishuri. Iyo yujuje ibyangombwa bya tekiniki yisosiyete irashobora kumenyekana nkumutekinisiye wibihumyo byikigo, hitamo kujya mumahanga gukora (abimukira), umushahara wa buri kwezi urenga 15.000.
9.Ishami
Zhang Quanlei
umuyobozi wa Qihe (International) Shiitake Mushroom Centre Training Training; Umutoza mukuru wa Cambridge, mu Bwongereza; Master of Business Administration (MBA); Umuyobozi mukuru wanditswe mu mahanga; Umuyobozi mukuru w’ishami ry’amahugurwa y’ubuyobozi bw’Ubushinwa; MBA Umwarimu Mukuru muri kaminuza ya Peking Cons Umujyanama w’umutekano mu Bushinwa Xichang Satellite Centre
Zhai Minxu
Mukuru EMBA wo muri kaminuza ya Shandong.
Umuyobozi wa tekinike wa Shandong Qihe Bio Technology Co., Ltd.
Imbuto zinzobere mubuhanga bwa shhitake ibihumyo na oster ibihumyo.
Zhang Lujun
Umufasha wubushakashatsi mu kigo cyubushakashatsi cya Edible Fungi, Shanghai Academy yubumenyi bwubuhinzi
Uburambe buhanitse mu gukusanya umutungo wa geni y'ibihumyo bya shiitake, gusuzuma ubwoko butandukanye no korora ibihumyo, nibindi.
Yinjiye kandi ayobora muri gahunda yigihugu y’inganda ziribwa n’ibihingwa by’ibihingwa by’ibihingwa bya shiitake, inkunga y’ubumenyi n’ikoranabuhanga mu gihugu, umushinga w’inganda z’imbuto za komisiyo ishinzwe ubuhinzi muri Shanghai, umushinga wo guhindura ibisubizo n'ibindi.
Li Yu
Ubushakashatsi bungirije bwa Shanghai Academy yubumenyi bwubuhinzi
Uburambe buhanitse mu buhinzi bwa tekiniki yubuhinzi bw’inganda ziribwa; Yayoboye kandi akora mu kuzamura tekinike, Shanghai Guosen Bio Technology Co., Ltd. Ltd, na Shanghai Ifasha Sinkiang Umushinga Wingenzi, nibindi,
Ren Pengfei
Umuyobozi wa Sitasiyo ya Jinan Umuyobozi wa National Technology Edible Fungi Industry Technology;
Associate Research in Institute of Resources and Environment, Shandong Academy of Science Agriculture
Yao Qiang
Umushakashatsi wa PhD; Umuyobozi w'itsinda ry'ubuhinzi Microbial Genetic Resources Team y'Ikigo gishinzwe umutungo n'ibidukikije, Shandong Academy of Science Agriculture.
Jia Le
PhD; Porofeseri akaba n’umuyobozi w’ishami rya Microbiology, College of Life Science, kaminuza y’ubuhinzi ya Shandong;
Abagize komite ishinzwe kumenyekanisha ibihumyo bitandukanye byigihugu;
Umunyamuryango wishami ryibiryo bya Fungi ryitsinda ryinzobere mu buhinzi bwa Shandong;
Tian Xuemei
PhD; Laboratoire y'ingenzi ya Mycology ikoreshwa mu Ntara ya Shandong ；
Umwigisha wigisha akaba na Porofeseri wungirije wa kaminuza y’ubuhinzi ya Qingdao ； Umwe mu bagize komite y’ubuvuzi ya Fungi yo mu muryango w’Abashinwa ba Fungi,
Umwe mu bagize itsinda ry’impuguke mu bumenyi n’ikoranabuhanga mu kurwanya ubukene mu Ntara ya Shandong,
uwatsindiye igihembo cya 8 cya Qingdao Urubyiruko Ubumenyi n'Ikoranabuhanga
Umujyanama w'icyubahiro
Bian Yinbing
Porofeseri n'umwarimu wa dogiteri, Ishuri Rikuru ry'ubumenyi n'ikoranabuhanga, kaminuza y’ubuhinzi ya Huazhong;
Umuyobozi, Ishuri Rikuru ryitwa Mycology, kaminuza y’ubuhinzi ya Huazhong; Visi perezida w’ishyirahamwe ry’Ubushinwa Edible Fungi;
umuyobozi wungirije wa societe yubushinwa ya Fungi; umuyobozi wa komite yumwuga ya Edible Fungi yumuryango w’ishyirahamwe ry’ikoranabuhanga ry’imyuga mu Bushinwa; Umuyobozi w'Intara ya Hubei Edible Fungi Engineering Technology Center; Umuyobozi wungirije, Kugenzura ubuziranenge bw’ibicuruzwa bya Microbial, Ubugenzuzi n’ibizamini (Wuhan), Minisiteri y’ubuhinzi
11.amakuru
Umurongo wa telefoni utanga akazi: +86 0533-275001 +860532275015
Twandikire: Enzuo Sun +8615275901558
E-imeri: enzuo@qihebiotech.com
Aderesi: OYA 496 Indirimbo Yiburengerazuba, Zichuan Iterambere ryubukungu, Umujyi wa Zibo, Intara ya Shandong
Urubuga rwisosiyete: http: //qihshengwu.com/
Igihe cyo kohereza: Nyakanga-01-2019